Executive Head Chef | Premium Pub Kitchen Leader

D is seeking a dedicated Head Chef to oversee food production and maintain high standards of safety and hygiene. You will recruit, train, and develop a passionate kitchen team while ensuring that all food is prepared to excellence and costs are managed effectively. Responsibilities also include motivating your staff and leading by example in a premium environment.

The role offers a range of benefits, fostering a fun culture and work-life balance. #J-18808-Ljbffr